The Millers are a family of beekeepers in Gackle, North Dakota, a tiny farming town about 70 miles east of Bismarck. It was five decades ago when they began their labors here amid the endless swaths ...

Débora Yanasse, a Rio-based partner at Tauil & Chequer Advogados in association with Mayer Brown, one of the law firms riding ...

Other writers discuss how biofuels could be included among the state's climate solutions, a plastics bill they want to see ...

Chevron CEO Mike Wirth details the company’s dual strategy for tackling CO2 reduction: aggressively cutting internal emissions while investing capital in future-focused, low-carbon technologies such ...

The perennial battle over EPA’s biofuels mandates is coming to a head soon as the agency works on finalizing updates to the Renewable Fuel Standard’s blending obligations. So far, the EPA’s proposal ...

The bacterium C. autoethanogenum (middle, top) is used in industrial conversion plants to detoxify waste gases rich in CO 2 and CO while producing various compounds, including the biofuel ethanol.

Next month’s global climate summit could debate and potentially adopt targets for sustainable biofuel production and use, Francesco La Camera, Director-General at the International Renewable Energy ...

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As United States agriculture navigates the complexities of global markets, evolving energy demands, and sustainability goals, the role of biofuels, particularly ethanol and renewable diesel, remains ...

It’s obvious, isn’t it. Plants turn sunlight into food – stored energy – so if we turn that food into fuels, we should get sustainable biofuels with zero carbon emissions, right? Wrong, utterly wrong.