Fresh crab can be costly. Therefore, imitation crab is often offered as a substitute. Just like the name implies, imitation crab contains no crabmeat. Fish is, however, one of the main ingredients. It ...

Imitation crab is made from surimi, which is deboned fish minced into a paste with other ingredients. It’s an affordable alternative, but highly processed and low in certain nutrients. Chances are, ...

Imitation crab is a common food that features in some recipes for items like crab sticks. Despite its name, imitation crab contains no crab, apart from when it contains a small amount of crab extract ...

Is surimi a substitute for crab? If you’re expecting the rich taste and texture of fresh crab, the answer is a resounding “No.” The key to using surimi, we learned, was to avoid cooking it. If you’re ...

Fresh never tasted so good. And now, for a limited time, poke fans can add a spicy kick to the healthy Hawaiian favorite at their local Pokeworks. This new Pokeworks recipe takes surimi to a whole new ...

Imitation crab — aka krab — is made of Alaskan pollock and commonly used in salads and sushi rolls. While imitation crab is more affordable than real crab, it doesn't have as much nutritional value.

In Japan, there are many different kinds of tasty foods made from surimi, a paste using minced fish or other seafood. An ancient chronicle compiled in the mid-Heian period (794–1185) contains a ...

Israeli supplier Lycored’s natural red, orange and pink colours remain stable in surimi for up to three months longer than carmine or paprika, it says. Surimi – a Japanese word literally meaning ...

There’s a possibility that you’ve never heard of surimi, but if you’re a sushi fan then you’ve almost certainly eaten it! Often utilised for popular dishes including California rolls and crab salad, ...