Modern Engineering Marvels on MSN

Pfizer and 90% of cheese: The enzyme nobody sees

Cheese is one of the few foods that can start a family argument without anyone leaving the kitchen and lately, it has managed ...
Cheese is a relatively simple food. It’s made with milk, enzymes – these are proteins that can chop up other proteins – bacterial cultures and salt. Lots of complex chemistry goes into the ...
Researchers found that the reason the holes were becoming smaller and less common was that the process of making the cheese ...
If allergies or sensitivities are keeping you from enjoying a bowl of mac and cheese or a gooey grilled cheese, finding a nut ...