Several refrigerated and frozen pie crusts in packaging on pink marble surface - Emily Hunt/Tasting Table Anyone in the mood for pie? My answer is pretty much always an enthusiastic "yes." No matter ...

Don't toss out your leftover pie crust—even if it's just scraps. Discover sweet, savory, and creative ways to use up those extra bits of pastry.

Unless you’re a professional pastry chef, you probably make just a couple of pies a year — at most. As we head into peak pie-baking season, we talked to people who bake hundreds of pies each year, and ...

Vicki Scott of Dallas was the grand-prize winner in the Pillsbury Refrigerated Pie Crust Pie Baking Championship. She won $1,000 for her Magic Flan Berry Pie recipe. Heat oven to 350. Spray 9-inch ...

MINI SMORES SKILLET COOKIE Ingredients: 1 slice Pillsbury chocolate chip cookie dough 1 Keebler mini graham cracker pie crust ...

Pie crusts can be daunting. But don’t be discouraged, says Becky Grasley, the baker behind Los Angeles’ The Pie Hole pie shops and author of a new cookbook, “Pie is Messy” (Ten Speed Press, $28).

Anyone in the mood for pie? My answer is pretty much always an enthusiastic "yes." No matter the season or filling, I'm generally down for a sweet or savory slice of whatever. I already know there are ...