Before making the switch from a gas to an induction stovetop, consider the pros and cons of each, including price, usage, and ...

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Gas ranges have been the gold standard in cooking for decades. People love how responsive they are, that you can use them with different kinds of cookware, and, of course, the look of the real flame.

Many people who swap to induction cooking swear they will never go back. This happened to Grace Dean, who shared her induction experience with us when she switched to induction cooking in 2024. She’d ...