Canned pumpkin recipes are being browsed and pulled out of recipe boxes and off cookbook shelves already. Can you hear the printing of web recipes and the note-taking on index cards? I still use the ...

We asked chefs for of the best ways to use canned pumpkin and recipes where fresh is best. Canned pumpkin can work well in smoothies, mac and cheese, cocktails, or curry. One culinary pro said it's ...

Many of us think canned pumpkin can simply be added to a recipe straight from the, uh, well, can -- no questions asked. However, while canned pumpkin is undeniably more convenient than making a puree ...

Get the most out of pumpkin season by using leftover pumpkin purée in these fun, practical, and delicious ways. My youngest son loves pumpkin muffins so I have a can or two of pumpkin purée in the ...

Beginning cooks can learn a secret from experienced home cooks: canned, 100 percent pure pumpkin is a versatile ingredient for making quick, easy desserts everyone loves. Subtle flavors and spices ...

Homemade pumpkin purée is not the same as the canned stuff. Homemade versions almost always skew watery, more like soup than a thick, smooth mash. Whether you steam, microwave, or roast a pumpkin, it ...

Pumpkin is one of those ingredients that refuses to pick a side, which is probably why it keeps ending up in so many different types of dishes. It’s sweet when needed, steady when leaned on for ...

The Gazette offers audio versions of articles using Instaread. Some words may be mispronounced. As the leaves begin their fiery transformation and there is a welcome chill in the air, a warm bowl of ...