Pound cake dates back 200 years, but the confection never grabbed more than a passing thought from me. It looks like a denser version of potato bread, and is essentially invisible to anyone under ...

Brianne Mallo’s cookies are anything but ordinary. In fact, everyone asks if she eats these half-pound stuffed cookies in one sitting. Loaded with a mix of candy, cookies and filling, then topped with ...

Close your eyes and think of your favorite dessert. Is it a golden brown, extra chewy chocolate chip cookie or the perfect red velvet cake? While there are a lot of options for what it can be, I can ...

When mid-afternoon hunger strikes and we’re ready for tea time or a coffee break, we can’t resist a slice — or two — of cake. Whether it’s layer cakes, sponge cake, or pound cake, we’ve never had a ...

From simple loaves to pretty bundts, it's hard to deny the universal appeal of a buttery, fine-crumbed, not-too-sweet pound cake. Jodie Kautzmann is an editor, baker, and confectioner with more than ...

Have you ever wondered what sets pound cake apart from any other? The answer actually lies within the name itself. The original recipe was made using one pound of each of the primary ingredients — ...