Milk, as we all know, is perishable. In fact, it may be the most famously perishable food in existence: It's not for nothing that we say something that's lost its luster over time has "aged like milk" ...

What challenges do plant-based milk makers face in responding to human and planetary health? And how do they plan to evolve in the face of changing consumer demands? FoodNavigator investigates. It is ...

Medically reviewed by Suzanne Fisher, RD Key Takeaways Mixing protein powder with milk creates a creamier shake with more nutrients.Water is low in calories and easy to digest, making it a good choice ...