This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...
Attention marzipan fans! These almond horns taste like they\'re fresh from a European bakery. You\'ll love these German ...
The Buche De Noel is a classic holiday treat that is enjoyed around the world. It can require a lot of work, but the end result is one amazing holiday treat. That’s why we’re taking the next few days ...
Marzipan: It’s one of those fancy-sounding ingredients that most of us have heard of before…but can’t explain. So, what is marzipan? In short, it’s an almond-based confection that’s popular in various ...
What are your favorite holiday sweet treats? Christmas cookies and milk? Or maybe a Buche de Noel? Whatever pops into your mind, there’s always a way to take the holiday treat to a new level. Pastry ...
In the simplest terms, marzipan is a light-colored, ground almond confection with a texture similar to Play-Doh. It is made by grinding blanched almonds (or almond flour) with confectioners’ sugar.
Some cakes are simple, requiring only a smear of frosting over top. Others are more elaborate, with layers, tiers, or even those Buddy Valastro-style constructions with sugary miniatures all over it.
Appealing homemade gluten-free bread is a Holy Grail for gluten-free households. Here are dinner rolls made with almond flour ...
This story comes from the Institute of Culinary Education, which has campuses in New York City and Los Angeles, as well as online programs. One of my favorite moments from my ICE culinary education ...