They're the secret to perfectly golden pie crusts. Caitlin Bensel; Food Stylist: Torie Cox If you've ever scorched the edges of your pumpkin pie, then you need a pie shield. Even if you haven't heard ...
It’s every pie bakers worst nightmare: You pop your gorgeous pie in the oven and before the center is completely cooked, the edges have burned to a crisp. Such a shame for a perfect pie crust! To ...
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