Before searing the meat, preheat a large skillet over medium-high heat. This is an 8-inch skillet and it can cook a half to one pound of beef. Use a 10-inch or 12-inch pan to accommodate more meat.

If you don't have a grill but want that flame-grilled taste, then give this expert's technique a try the next time you're ...

Ground beef is one of the most versatile proteins as it is readily available and budget-friendly, nutrient dense, and is very ...

Ground beef forms the basis of many popular dishes. From juicy burgers and meatballs to Bolognese sauce and tacos, ground beef is both highly versatile and flavorful. It's also generally more ...

Ground Beef: the Most Popular Meat Ground beef patties are the most popular beef item for United States consumers; nearly 12 billion hamburgers were consumed by Americans in 2007 (3). Ground beef ...

Hearty old fashioned beef stew is a classic comfort meal everyone loves. This is a great family dinner idea! ________________ ...

How to Make Beef Tallow and Burger Mince from Brisket Trimmings Unlock the full potential of your brisket by learning how to make rich, golden beef tallow and flavorful burger mince from the trimmings ...

When you shop through retailer links on our site, we may earn affiliate commissions. 100% of the fees we collect are used to support our nonprofit mission. Learn more. Hamburgers are a summer grilling ...