Wash and clean the octopus well, removing all the dirt and ink from it. Place the octopus in a pressure cooker and pour in the water. Cook for about 25 minutes or until the octopus is soft. Remove ...

To prepare grilled octopus with its mayonnaise, you'll need a cleaned and eviscerated octopus. In a large pot, add the coarsely chopped vegetables: celery, carrot, and onion (1). Also add the already ...

Heat the oil in a pan over medium heat. Add the scallion and saute for about 5 minutes, then add the minced garlic. Lower the heat and add the wine, water, lemon juice, carrot and artichoke hearts ...

Syracuse, NY — In this week's, "What's on the Menu?", segment on Weekend Today in Central York, viewers learn how to make Grilled Octopus with Lemon Mint Yogurt Sauce! Watch the clip above for step-by ...

YORK, Pa. — Yanni and Adrienne Tassou from Olivia's in Gettysburg stopped by the FOX43 kitchen to prepare a Mediterranean Octopus appetizer paired with a spring-themed 'Tulip-Tini,' grilled pita and ...

Sunomono (酢の物) is a simple Japanese dish made with fish, shellfish, and vegetables mixed with vinegar, soy sauce, and sugar. It’s a refreshing and easy-to-make dish, perfect for the summer. The word ...