Beer does some amazing things in batter for deep-fried foods. The CO2 gas in a can of Bud keeps things light and airy, and helps the batter cook fast, meaning the cod underneath can emerge moist and ...

Add half teaspoon of garlic powder, onion powder, or paprika to the batter. Stir in a few tablespoons of cornmeal for added ...

Thanks to our global food community, we have more opportunities than ever to sample cuisines from the farthest corners of the world. Even in America’s smallest towns, food lovers are exploring ...

Brownie meets the famous flavor of cake batter in this scrumptious treat. A simple white cake mix, along with a few other ingredients, is transformed into something special. Make it for a birthday or ...

When it comes to issues like cookie dough, I belong to the camp of individuals who prefer the dough and batter to the finished baked good, even if it means willingly risking a greater chance of ...

Idli and dosa are South Indian staples that have transcended boundaries when it comes to popularity. From India to the US, the two dishes enjoy a fan base among people of many ethnicities. Both ...

Preheat the oven to 325°F. Place the frozen pancakes in a single layer on a rimmed baking sheet and heat for about 5 minutes, ...

PANCAKE DAY has been and gone - did you manage to use up all the batter you made or are your eyes bigger than your belly? Fear not, here are five things to do with the leftover mix. Waste not, want ...